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Thursday, August 19, 2010

Cupcakes

I've been experimenting with cupcake recipes lately. I've tried some fun ingredients like agave nectar and applesauce. For these, Mom and I went a little bit chocolate/sugar crazy. We started with devil's food cupcakes, filled them with a chocolate buttercream (delicious!), then topped them with vanilla meringue and ganache drizzle. Overload, yes, but so yummy!

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